This Week in Carnivore Life — June 9, 2026
A 56-year-old's 15-year health journey, Shawn Baker rowing faster than people half his age, and a clinical trial in progress -- the week's most compelling carnivore stories.
ReadThis Week
Every week, the five most interesting updates from across the carnivore world — research, videos and community news — with our own take. Subscribe to get it first, in your inbox.
A 56-year-old's 15-year health journey, Shawn Baker rowing faster than people half his age, and a clinical trial in progress -- the week's most compelling carnivore stories.
ReadGERD in remission after a lifetime of symptoms, blood sugar shifting at 50, a garlic reintroduction experiment that gave a clear answer, budget protein picks from Dr. Berry, and a new peer-reviewed scoping review.
ReadA week heavy on real stories: Jay's 134-pound carnivore transformation, eight surprises from 30 days on the lion diet, and a blood test that came back better than feared. Plus a 2026 scoping review takes stock of the evidence, and a plant-based Reddit thread asks an honest question.
ReadA 90-day strength challenge wrapped, a healthcare worker faced her scale, and the first major scoping review of the carnivore diet landed in print.
ReadThirty pounds in thirty-five days, an autoimmune case that moved faster than expected, a marathon runner at week three of fat adaptation, and the carnivore community reacting to Bryan Johnson's announcement.
ReadA woman living with Huntington's disease shares an unexpected outcome on carnivore, a public 90-day challenge hits week four with live numbers, and Diet Doctor declares bankruptcy.
ReadThis week: a depression story that lands, a 21-pound journey at 61, Dr. Chaffee on why he isn't falling apart after decades of carnivore, bone health science for the over-50s, and practical tips for staying strict in Japan.
ReadA peer-reviewed scoping review lands on PubMed, a formal IBD trial registers, and the community debates whether long-term carnivore means carnivore forever.
Read